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The leaves are tender
Top notes like parsley
Their uneven ruffled surfaces add layers of texture to salads
Despite their small size
Known for its mild flavor and crisp texture
Mung Sprouts Weight:250gms The leaves are tenderMung bean sprouts are one of the most popular vegetables in Chinese and most Southeast Asian cuisines. Their crunchy texture, subtle nutty flavor, high water content and sweet taste allow them to be cooked in many different ways, including adding them to noodle soups or making spring roll or dumpling fillings. You can also stir fry them with virtually anything. These plump, silver white strands with yellow "horns" at one end and a thread like tail at
