Edible Flowers - Dianthus Potted plants Alstroemeria are also known as

Alstroemeria are also known as Peruvian Lily and Lily of the Incas

the outer skin is also fully edible

Hot Mixed Peppers are species are native to the Americas

Fennel is a wonderfully versatile vegetable which resembles a peeled onion bulb that someone has pressed between their hands so its no longer round

and contain almost no fat

Edible Flowers - Dianthus Potted plants Alstroemeria are also known asAdd a burst of color and a delicate floral note to your creations with Edible Dianthus Flowers. Known for their vibrant hues and lightly sweet, clove like flavor, these blooms are a favorite among chefs, bakers, and mixologists for elegant garnishing and culinary creativity. Note: Images are only for illustrative purposes, actual product and colour may slightly differ.