Croxetti (6 x 500g) Organic supporting fishing communities and providing

supporting fishing communities and providing environmentally conscious consumers with sustainable products

and make a beautiful creamy seafood sauce to coat this quality pasta

This savoury jam is made with IGP red onions from Tropea Calabria

harvested and prepared in Apulia

Cooking time is 12 minutes

Croxetti (6 x 500g) Organic supporting fishing communities and providingDescription Morelli Corzetti or Croxetti originate from Liguria, Northern Italy and have appeared in traditional Ligurian cuisine since the middle ages. These thin rounds of pasta, are pressed with a special wooden hand tool to create an embossed pattern. Ideal with pesto, butter and sage or cheese based sauces. Cooking time is 9 10 minutes Ingredients: Durum Wheat Semolina, Water. May contain traces of Eggs, Fish, Molluscs. Pastificio Morelli Since